I am not a chef by any means, but I enjoy cooking (I'll let you clean up any day though!!) and trying new things. Last year I joined Weight Watchers and to try and keep our meals healthy, but still happy I kind of made up my own recipe! I'm sure this exists somewhere else, but when I made them the first time I just pulled ingredients out of the fridge and threw it all together, without following any recipe, so I like to call it mine. It was really fun and so super tasty and one reason I super love this recipe is that it is so easy to make for just one or two people! So many recipes I find are for a larger amount of people and in our home it's just us, so trying to calculate it out is not my favorite thing to do (actually I don't do it, I make Derek do it because he is so good with math). So here is the recipe!
Cook time: 10-15 minutes
Preheat the oven to 375°
whole wheat tortillas
low fat alfredo sauce
olives (your choice, but we use medium black olives)
green bell pepper
1. Start by laying your tortillas out on a pan, and spreading 1 tablespoon of alfredo sauce over the top. I try not to put much more than this because if I do it makes the pizza kind of floppy and soggy.
2. Continue by layering all of your ingredients on top of the sauce.
3. Bake for 10-15 minutes
4. Cut and ENJOY!
If you make this for yourself let me know if you liked it and feel free to share some pictures of your final product!!